STEAKS
All Dinner Entree's are served with a dinner salad,
choice of maple sweet mashed, baked potato, baby reds,
french fries, hash browns, specialty rice or steamed vegetables
Ask your server about blackened or seasoned
| USDA Black Angus Prime Rib Hand cut, slowly cooked and served on a hot sizzler in Au-Jus. |
16oz $27.99 12oz $22.99 7oz $19.99 |
| Bacon Wrapped Filet Mignon 9oz hand cut USDA tenderloin steak wrapped with our special bacon and charbroiled to your specifications. |
$27.99 |
| Classic Steak Diane Steak tenderloin medallions, sautéed in burgundy, garlic, seasonings and worcestershire. |
$14.99 |
| USDA Black Angus Rib Eye 14oz hand selected Rib Eye flame broiled to keep in the flavor. |
$24.99 |
| Fresh New York Steak USDA choice hand cut New York Strip charbroiled to your taste. |
$19.99 |
| Sirloin Steak 8oz tender center cut sirloin charbroiled and full of flavor. |
$13.99 |
| Grilled Liver, Bacon and Onions Seasoned and grilled liver under a blanket of sautéed onions and thick smoky bacon. |
$15.99 |
| B.B.Q. Baby Back Ribs Half or full rack Falling off the bone St. Louis style ribs, smoked and slowly cooked, served with our tangy homemade BBQ sauce served with brown sugar baked beans and cole slaw. | $14.99/$20.99 |
| Petite Beef Tender Loin Medallions Rolled in seasoning and charbroiled to medium temperature, served with seasoned red potatoes and vegetable | $18.99 |
| ADD ON: Shrimp Skewer Ten seasoned Shrimp on a skewer, a perfect combination for any Steak. |
$3.99 |
| Melted Bleu Cheese Crumbles, Bacon, Sautéed Mushrooms, Grilled Onions | $2.59 |
SURF 'N TURF
| 12oz Lobster Tail and 14oz Rib Eye Fried or steamed cold water lobster tail and USDA choice hand cut rib eye, charbroiled to your taste. |
$69.99 |
| King Crab Legs and 9oz Filet 1/2 pound of sweet split king crab legs and USDA choice bacon wrapped filet, seared and charbroiled. |
$49.99 |
| Shrimp Scampi or Large Deep Fried Butterfly Shrimp and 14oz Rib Eye Four jumbo shrimp sautéed in herbs, butter and USDA choice hand cut rib eye, charbroiled to perfection. |
$39.99 |
POULTRY
| Colonial Chicken Marsala Breaded chicken breast topped with a sauté Marsala mushroom sauce and topped with melted cheddar. |
$12.99 |
| Honey Dipped Chicken One thigh, breast, wing and drum stick, lightly seasoned, honey dipped and deep fried. |
$12.99 |
| Chicken Almondine Two grilled chicken breast under a blanket of light creamy almondine sauce and sliced almonds. |
$11.99 |
FISH AND SEAFOOD
| Halibut
A thick 10oz loin cut Halibut steak with parsley and lemon wedges grilled to perfection. |
$19.99 |
| Walleye Lightly breaded and deep fried Boneless 10oz Wally, served with lemon wedges. |
$19.99 |
| Tilapia Two 5oz tortilla crusted chipotle and lime filets seasoned and grilled to keep in the juice |
$18.99 |
| Salmon Wild Alaskan salmon filet charbroiled then topped with a tangy peachy mango sauce. |
$18.99 |
| Jumbo Shrimp Five lightly battered deep fried fan tail Shrimp served with cocktail sauce and lemon wedges. |
$20.99 |
| Butterfly Coconut Shrimp 5 large shrimp coated with a crispy coconut batter served with a Thai-Citrus sauce |
$21.99 |
| Jumbo Gulf Shrimp Scampi Five jumbo shrimp, sautéed in our garlic and herb butter sauce, with a splash of white wine to taste. |
$22.99 |
| Sweet Cold Water Lobster Tail Choice of large or small lobster tail deep fried or scampi, with lemon wedges and dra |
Market |
| Alaskan King Crab Legs Steamed and Split for easy pickings, served with hot drawn butter and lemon wedges. |
Market |
PASTA
| Spaghetti Traditional meat sauce served with garlic cheese toast. Add large meatballs .25 each. |
$14.99 |
| Chicken Parmesan Grilled Chicken breast topped with melted provolone, marinara sauce on a bed of pasta. |
$14.99 |
| Chicken Alfredo Traditional flat pasta tossed in homemade creamy white alfredo sauce, parmesan and garlic toast. |
$14.99
|
| Create your own Pasta Dish Start with traditional sauce or alfredo then add as many items as you like: meatballs, shrimp, chicken, broccoli, mushrooms, garlic, jalapenos, or ask your server for your favorite. each additional topping…… $1.00 ea |
$12.99 |
SOUPS
| Chicken Noodle everyday ask about the daily soup specials. |
cup $1.99
bowl $2.99 |
SPECIALTIES
All Specialties dinners served with choice of baked potato or fries and house salad.
| Cabbage Roll Dinner Two Homemade cabbage rolls - sausage, hamburger, rice and seasonings rolled in cabbage and slow cooked in a tomato marinara, served with baked potato and garlic toast. |
$12.99 |
| Cabbage Roll Homemade cabbage roll - sausage, hamburger, rice and seasonings rolled in a cabbage and slow cooked in a tomato marinara. |
$2.99 |
| Prime Rib Sandwich Black Augus prime rib cooked to your taste, served open faced on a hot sizzler with thick garlic toast. |
$17.99
|
| Steak Sandwich USDA hand cut N.Y. steak charbroiled and served open face with three slices of garlic toast. |
$14.99 |
BURGERS
| The Colonial Burger Our special seasoned burger with sautéed onions and mushrooms, melted Swiss, bacon, tomato and lettuce. You will need a fork to eat this one! |
$9.99 |
| Hamburger Charbroiled burger, served on a toasted bun with sliced onion, lettuce and tomato. Add cheese $1.00 |
$7.29 |
| Hamburger Deluxe Two USDA choice ground beef patties with fresh onion, lettuce and tomato, served on a toasted bun. Add cheese $1.00 |
$8.29
|
| Bacon Cheese Burger USDA burger, with melted American cheese crisscrossed with smoky bacon and lettuce, onion, tomato. |
$8.79 |
| Add a Patty to any burger | $1.29 |
SALADS
| Caprice Salad Ripe tomato, fresh imported mozzarella, sliced and layered marinating in aged balsamic vinegar and virgin olive oil, topped off with a red onion ring, blue cheese crumbles and sweet basil. |
$5.99 |
| Bleu Cheese Wedge A wedge of fresh Iceberg lettuce topped with ripe diced tomato, sweet red onion and thick bacon, served with homemade bleu cheese dressing. |
$6.99 |
| Cobb Salad Mixed romaine and American lettuce topped with grilled chicken, ripe tomato, diced egg, chopped onion, fresh bell peppers, bacon and bleu cheese crumbs. |
$8.99
|
| Chef Salad Ice burg lettuce piled high with cucumber, red onion, beets, cheese, ham, turkey boiled egg. |
$8.99 |
| Ceasar Salad Fresh romaine tossed with parmesan cheese, croutons and Ceasar dressing. Add Grilled Lemon Pepper Chicken $1.00 |
$8.99 |
| House Salad | $4.99 |
DESSERTS
Ask about the specialty dessert of the day.
| Peanut Butter Pie Homemade cookie crust with a creamy peanut butter filling, topped with rich fudge. |
$4.99 |
| Warm Pecan Pie Alamode Toasted pecan halves in a rich gooey filling, served warm with a scoop of vanilla ice cream. |
$4.99 |
| Warm Apple Pie Alamode Handful of sliced Granny Smith apples in a tasty pie filling, laced with cinnamon and brown sugar, served with a scoop of vanilla bean ice cream. |
$4.99
|
| Fried Cheese Cake Rich and Creamy cheese cake surrounded with tasty pastry crust, deep fried to perfection and served with a scoop of vanilla ice cream. |
$4.99 |
| Old Town Cheesecake Rich and creamy cheesecake in a graham cracker crust with your choice of toppings: Blueberry, Raspberry, Cherry, Chocolate, Key Lime or Caramel. |
$4.99 |
| Chocolate Cake Layer upon layer of dark moist chocolate cake, sandwiched with our silkiest smooth chocolate filling, piled high with chunks of cake. |
$5.99 |
| Carrot Cake Carrot cake with walnuts and slivers of carrots, sandwiched between with cream cheese icing. |
$5.99 |
| One scoop alamode or ice cream sundae | $1.99 |
BEVERAGES
| Pepsi, Diet Pepsi, 7-up, Dr. Pepper, Mountain Dew, Coffee, Hot Herbal Tea, fresh iced tea | $1.59
|
COLONIAL SPECIALTY DRINKS
| Cosmopolitan Absolute Citron, triple sec, cranberry juice, fresh lime juice, in a chilled glass with a twist. |
$6.00 |
| Apple Martini Vodka, Apple Schnapps, in a chilled glass with a twist. |
$6.00 |
| Mojito Fresh mint leaves, fresh lime juice, rum, sugar. |
$7.00
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